Non-fried instant noodle production line equipment technical parameter table
No. | Model | Production capacity / shift | Power | Steam | Worker (excludes the packing section) | Factory size (Length*Width) |
1 | 200-220 | 40000PCS | 80KW | 2T | 2-3people | 70m*6m |
2 | 300-330 | 60000PCS | 100KW | 2.5T | 2-3people | 80m*6m |
3 | 400-450 | 80000PCS | 115KW | 2.5T | 2-3people | 85m*6m |
4 | 510-530 | 120000PCS | 135KW | 3T | 2-3people | 90m*6m |
5 | 600-630 | 160000PCS | 180KW | 3T | 2-3people | 95m*6m |
6 | 730-765 | 200000PCS | 200KW | 4T | 2-3people | 100m*6m |
7 | 800 | 230000PCS | 210KW | 4T | 2-3people | 110m*6m |
8 | 900 | 250000PCS | 220KW | 4T | 2-3people | 115m*6m |
9 | 1000 | 290000PCS | 240KW | 5T | 2-3people | 120m*6m |
Non-fried instant noodle production line equipment common consultation questions
Q: How much is the instant noodle production line?
A: The price varies from 1 million to 10 million depending on the configuration and production capacity, and the specific should be determined according to the location and configuration.
Q: How much space does an instant noodle production line need? How many workers will be employed? How much energy is used in production?
A: Parameter details refer to above chart, more specific should be decided according to actual situation, can seek advice directly by telephone.
Q: How much is the cost of instant noodles produced by the instant noodle production line?
A: The production cost is different according to the size of the equipment and the labor situation and the specific management situation.
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