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Split-type Dough Aging Conveyor

Classification:

Qualification & Honors

Author:

DONGFANG NAOMU

Source:

www.noodlemachinery.com

Release time:

2018-08-15


Split-type Dough Aging Conveyor

New Split-type Dough Aging Conveyor
Static ripening, uniform feeding for dough belt rolling process, photoelectric induction continuous uninterrupted feeding.
Customized spiral broken particles loose, semi-closed moisture protection is conducive to the formation of gluten network, easy to clean.