Zhengzhou dongfang naomu food machinery Co., Ltd focus on the fried instant noodle production lines manufacturing more than 40 years, professional for designing the noodle production line according to the customers' requirement.
The fried instant noodle production line produced by our company is the new type instant noodle production line, which is improved on the basis of the original technology and Japanese technology. The production line is equipped with sophisticated single machines, the whole process with a high degree of automation, easy to operate, low energy consumption.
NEW TYPE MULTILAYER STEAMING MACHINE
NEW TYPE FRYING MACHINE
BFP-200 fried instant noodle production line is the smallest line in the series of our company's (square noodle) fried instant noodle production line, with 60g(noodle weight) as the standard, the production capacity can reach 30,000-50,000 packages per 8 hours.
The basic production process of the fried instant noodle production line is as follows:
flour feeding → water feeding → dough mixing → dough aging → rolling → cutting and patterning → steaming → cutting and dividing → frying → tidying and cooling → shunt conveying → packing