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Does instant noodles really cause cancer?
The acrylamide content of fried and non-fried instant noodles is very low. From the results of current research, instant noodles are completely safe.
Enamides are widely found in many foods that are consumed daily, including home-made and industrial processing. However, it is quite different to have carcinogens in food and to cause cancer when eaten. There is currently insufficient epidemiological evidence that acrylamide is significantly associated with a human tumor through food intake.
Zhengzhou Dongfang Shangwu Food Machinery Co., Ltd. specializes in the production and research and development of bowl noodle production line, bowl noodle equipment, instant noodle production line, instant noodle equipment, non-fried instant noodle production line, non-fried instant noodle equipment. We have the best quality service and most professional. The technology returns to our customers and society.